Chia Seed Pudding

Check out this healthy alternative to a dessert favorite!

Ingredients:

For the chia pudding:

• 3 cups unsweetened almond milk
• 1/2 cup chia seeds
• 1-3 tablespoons of pure maple syrup,to taste

Suggested toppings:

• Granola
• Fresh Fruit
• Coconut flakes
• Pure maple syrup
• Cinnamon
• Nuts and Seeds
• Banana soft serve

Directions:

1. Whisk the almond milk, chia seeds, and sweetener together in a large bowl. Let sit for 5-10 minutes and then whisk again.
2. Cover and chill in the fridge for 2.5-3 hours, or overnight.
3. Stir well before serving. Portion into bowl(s) and add your desired toppings. Leftovers will keep in air-tight container in the fridge for 3-5 days.