chicken

Recipe of the Month – Chicken Piccata

https://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-piccata-recipe2-1913809 INGREDIENTS 2 skinless and boneless chicken breasts, butterflied and then cut in half Sea salt and freshly ground black pepper All-purpose flour, for dredging 6 tablespoons unsalted butter 5 tablespoons extra-virgin olive oil 1/3 cup fresh lemon juice 1/2 cup chicken stock 1/4 cup brined capers, rinsed 1/3 cup fresh parsley, chopped DIRECTIONS Season […]