Let’s Cook- Gluten Free Artichokes & Smoky Paprika Aioli
Recipe of the Month – Healthified crunchwrap supreme
Ingredients Ground Beef: 1 lb grass fed ground beef 1 tsp chili powder 1 tsp cumin 1/2 tsp kosher salt 1/2 tsp pepper 1/2 tsp paprika 1/2 tsp garlic powder 1/4 tsp cayenne pepper 1/3 cup shredded Mexican cheese Optional: 1/3 cup water 1 tsp tapioca flour or corn starch or 1 tbsp regular flour Crunchwrap: 1 tbsp avocado oil 8 burrito-sized flour tortillas 4 tostadas or 1 bag of tortilla chips 2 ripe avocados optional Shredded lettuce 2 tomatoes diced Shredded Mexican cheese […]
December 2021 Newsletter
LET’S COOK: Apple Pie Apples
Recipe of the Month- Healthy Green Bean Casserole
Never fear, this lightened-up green bean casserole is here to help you save room for pumpkin pie. Forgoing canned cream of mushroom for a quick homemade mushroom gravy, we’d argue this version is healthier and more delicious than the classic. We dig the sautéed and Panko-ed onion topping, but if you can’t part from French’s fried onions, we […]
Let’s Cook: Chickpea Pot Pie
Elevation LIVE Virtual Events Calendar – November 2021
How to Register:Step1: Sign in to your Portal Account at Elevationportal.comStep2: Locate the ‘Elevation LIVE’ tab on the left-hand sidebar.Step3: Go to the corresponding day/time to locate the class you would like to sign up for!
November Newsletter
Recipe of the Month
Greek-Style Lemon Chicken Soup Enjoy this Greek-Style Lemon Chicken Soup from https://broccyourbody.com/2019/04/05/instantpot-greek-style-lemon-chicken-soup/#wprm-recipe-container-1103